Whether ban on foam polystyrene tableware good or not？

Expanded polystyrene tableware, that is, disposable foam plastic tableware, refers to using polystyrene resin as raw material, and then be made of various kinds of food or beverage boxes, such as soup bowls, instant noodles bowl, fresh tray and so on.

There are many arguments about the disposable tableware,

1, disposable tableware on the human body harmful;

2, disposable tableware caused by environmental pollution.

It is not correct to say that disposable tableware is harmful to the human body. Rumors that when you use disposable foamed tableware to contain hot food or hot water, the temperature is usually more than 65 degrees Celsius. At this temperature, the toxins contained in the utensils such as bisphenol A in the disposable foaming tableware will precipitate and dipped into the food. If the production of foam tableware raw materials in the concentration of harmful substances exceeded the process of control process is not good, the poison will be greater.

However, according to research shows that tableware desolvation temperature to be as high as 280 ℃ above, softening temperature also need 110 ℃ to 120 ℃. The temperature can be used for hot meals. And the process of poor control of the process caused by toxic, which is the management of the problem, not the problem of tableware. Like there are individual toxic rice, we have no reason to list the rice as toxic substances, right? The same reason as a result of the problem of a failed tableware products, we should strengthen the supervision to solve the problem. And should not forbidden using foamed polystyrene tableware.

However, about the bad effect of plastic waste, we should think ways to solve these problems, and plastic recycling such as polystyrene recycling is a good way, which not only can protect the environment, but also can save the waste resources.